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Meatless Monday’s: Lemon & Berry Cheesecake
This isn’t just any cheesecake—it’s creamy, tangy, and layered with a burst of berry bliss. The catch? You won’t believe it’s made without baking (or guilt). Ready to find out how?
Meatless Monday’s: Goats Cheese & Avocado on Toast
Crispy toast, creamy avocado, tangy goat’s cheese, and a fiery chili kick—this toast is a flavor explosion you’ll want on repeat. Curious? Wait until you see how easy it is to make.
Meatless Monday’s: Goats Cheese, Pear & Walnut Salad
Looking for a salad that’s anything but ordinary? This Goat’s Cheese, Pear & Walnut Salad combines creamy, crunchy, and sweet in every bite—a dish so good, you’ll want to serve it on repeat.
Meatless Monday’s: Banana Breakfast Oats
Tired of bland oatmeal? These Banana Breakfast Oats are creamy, naturally sweet, and drizzled with peanut butter—plus the toppings make every bowl a masterpiece. But the best part? They only take five minutes to make.
Meatless Monday’s: Avocado, Feta & Pomegranate Toast
Want to turn your everyday avocado toast into something extraordinary? This version layers in creamy avocado, salty feta, and bursts of sweet pomegranate for a dish that’s as vibrant as it is flavorful. One bite, and you’ll never look at toast the same way again.
Meatless Monday’s: Coconut-Banana Millet Custard
Looking for a dessert that feels indulgent but won’t weigh you down? This Coconut-Banana Millet Custard is creamy, dreamy, and just sweet enough—whether served warm and cozy or chilled and refreshing. Curious how such simple ingredients transform into something so luxurious?
Meatless Monday’s: Potato & Sun-Dried Tomato Salad
Forget the heavy mayo—this Potato & Sundried Tomato Salad is a Mediterranean-inspired makeover with tangy olives, briny capers, and sunshine-sweet sundried tomatoes. But here’s the kicker…the dressing uses the oil straight from the tomato jar for a flavor bomb you don’t see coming.
Meatless Monday’s: Raspberry & Flaxseeds Smoothie Bowl
Looking for a breakfast that tastes like dessert but fuels your body like a superfood powerhouse? This Raspberry & Flaxseeds Smoothie Bowl is tangy, creamy, and gorgeously pink—packed with omega-3s, antioxidants, and just enough crunch to keep things interesting. Ready to wake your morning up the delicious way?
Meatless Monday’s: Almond & Peach Cake
Sweet Southern peaches meet warm spices and nutty almonds in this Almond & Peach Cake—a cozy slice of Georgia sunshine baked right into your oven. But here’s the thing… the real magic happens once you taste that caramelized peach topping.
Meatless Monday’s: Green Beans & Cherry Tomato Salad
Crisp, juicy, and tossed in a zesty coriander-lemon dressing—this Green Beans & Cherry Tomato Salad is the side dish that steals the show. The secret’s in the sauce…

